Hi all,
Last night I tried a Betty Crocker recipe for Wild West Sizzlin' Chicken Tacos. (just click the title of the recipe to be taken to the complete instructions) They were simply delicious! The whole family loved them, and I will definitely have them again.
I did make a couple of adjustments. DH does not care for beans, so I just didn't put any on his. I had a packet of taco seasoning, so I used that on the chicken instead of the cumin and paprika. Also, I didn't have any fresh red bell pepper, but I did have a jar of roasted red peppers in the fridge that worked beautifully.
I'm trying to build a nice collection of recipes to use for a menu plan. When I find a good one like this, I'll add it to the collection. Now that I know the family likes this, I will be sure to make up a big batch of chicken strips next time and freeze them in dinner size portions. This is another strategy that I'm working on. Building up my freezer with prepared ahead components of a dinner for quick meal preparation.
Enjoy!
Jennifer
5 comments:
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Nancy
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I am sitting here eating cardboad pizza would much rather have these chicken tacos.
I am following you via MMM blog hop Please follow me.
http://itsabouttimemamaw.blogspot.com/
Those look mighty yummy! Stopping by from the hop today!
Hi. I just found you on the HOP. I now follow you via GFC & Facebook. I have a great new post helping the Alabama Disaster victims in my home town. Check it out at http://pricecrusher.blogspot.com/2011/05/help-alabama-tornado-victims.html
Thanks again!
Heather H.
The Price Crusher
What a great recipe! I love finding new recipes - and I can't wait to try them when I get home from school in a few weeks! This looks DELICIOUS! Thank you so much for sharing
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